Roasted Veggie Panzanella Salad – Treeline Cheese
Side salads need not apply. This Roasted Veggie Panzanella Salad - made with flavorful garden vegetables, homemade croutons, and Treeline's Herb Garlic Soft French-Style Cheese - is the main event....
Ingredients
- Herb Garlic Soft French-Style Cheese
- Roasted Veggies
- 1 zucchini
- 1 red bell pepper, sliced
- 1 Chinese eggplant (substitute any eggplant of approximately the same size), cut in 1-inch cubes
- 15 cherry tomatoes, halved
- ½ tsp garlic powder
- ½ tsp black pepper
- 1 tbsp olive oil
- ¼ tsp salt
- Herb Croutons
- 2 cups of cubed artisan-style bread (i.e. sourdough, ciabatta, etc.)
- 1 tsp dried herbs (i.e. basil, oregano, etc.)
- ¼ tsp sea salt
- Basil Vinaigrette
- ¼ cup extra-virgin olive oil
- ¼ cup chopped basil
- 2 garlic cloves, minced
- ½ tsp red chili flakes
- ¼ tsp black pepper
- 1.5 tbsp lemon juice
- salt to taste
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