Polynesian Pulled Chicken Recipe: How to Make It

Polynesian Pulled Chicken Recipe: How to Make It

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I love the aroma of pork as it cooks but don't eat pork, so I make a pulled chicken with coconut and pineapple for a Polynesian twist. —Becky Walch, Manteca, California

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Ingredients

  • 2 pounds boneless skinless chicken breasts
  • 1 cup barbecue sauce
  • 1 cup crushed pineapple, undrained
  • 1 medium onion, chopped
  • 3/4 cup frozen pepper strips, thawed
  • 1/4 cup sweetened shredded coconut
  • 1 tablespoon minced garlic
  • 1 tablespoon reduced-sodium soy sauce
  • 1 teaspoon salt
  • 1 tablespoon cornstarch
  • 1/4 cup water
  • 6 hoagie buns, split
  • Minced fresh cilantro, optional

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