Peach & White Chocolate Muffins – Vegan Easy - veganeasy.org

Ingredients

• 5 Tbsp coconut oil, melted
• 2/3 cup coconut or almond milk, room temp
• 1 flax egg (1 Tbsp ground flax seed, 3 Tbsp water). Similarly, 1 egg of “no egg” works really well too
• 1/2 tsp vanilla extract
• 1 1/2 cups all-purpose flour
• 1/2 cup granulated coconut palm sugar (caster sugar can work too)
• 2 tsp baking powder
• 1/4 tsp baking soda
• 1/2 tsp ground cinnamon
• 1/4 tsp salt
• 1 1/2 cups peaches, diced, plus an extra 1/2 cup for topping
• 1 1/2 cups vegan white choc, cut into chunks similar size to the peaches. ‘Sweet William’ chocolate from the “health food” section of Coles works really well