Sauteed Julienned Summer Vegetables
| 7 | 20 | 67 | | Ingredients | Minutes | Calories | | Prep | Cook | Servings | | 10 min | 10 min | 4 | | 1 tbsp | Extra virgin olive oil | | 1/4 cup | Red
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Ingredients
- 1 tbsp Extra virgin olive oil
- 1/4 cup Red onion
- 3 clove(s) Garlic
- 1 large Zucchini
- 1 medium Summer squash
- 1 medium Carrots
- 1 pinch Salt and pepper
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