How to Make Egg Biryani – Easy, Healthy & Delicious Recipe
Enjoy this quick and easy Egg Biryani, perfect for a satisfying meal any day of the week!
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Ingredients
- 250 Grams Grams
- as-per-needed Water
- 3 pieces Onion - chopped
- 3 pieces Green chilli - sliced
- 15 pieces Garlic - minced
- 2 inches Ginger - minced
- 2 tbsp Oil
- 1 pieces Tomato
- as-per-taste Salt
- 0.5 cups Curd
- 1 Tbsp Biryani masala
- 4 pieces Hard Boiled Eggs
- 0.25 cups Coriander - chopped
- 0.25 cups Mint - chopped
- 1 Tbsp Ghee
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