Texas Caviar Dip | Just A Pinch Recipes

Texas Caviar Dip | Just A Pinch Recipes

www.justapinch.com

Combine all ingredients except Italian dressing; mix well. Pour salad dressing over mixture; cover and marinate at least 2 hours in refrigerator. over nights even better...

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Cooking tools:

  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Spoon
  • Airtight container
  • Refrigerator
  • Colander
  • Serving bowl

Ingredients

  • 2 can(s) 14 1/2-ounce each) cans black-eyed peas, drained
  • 1 can(s) 15 1/2-ounce) can white hominy, drained
  • 2 medium tomatoes, chopped
  • 2 clove(s) garlic cloves, finely minced
  • 1 medium bell pepper, seeded and chopped
  • 1 jalapeno pepper, seeded and chopped (use gloves)
  • 1/2 cup(s) cup chopped onion
  • 1/2 cup(s) cup fresh parsley, chopped /are celintro
  • 4 green onions, chopped
  • 1 bottle(s) (8-ounce) italian salad dressin

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