Mac & Three Cheese Muffins - Andrew & Everett Cheese
Cook macaroni according to package directions until just tender. Drain very well. Melt butter in medium saucepan over medium heat.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at andrewandeverett.com.
Ingredients
- 8 oz elbow macaroni
- 1 tbsp unsalted butter
- 1 tbsp all-purpose flour
- 2/3 cup low-fat (1%) milk
- 1 package (8 oz) Andrew & Everett Mild Cheddar Shredded Cheese
- 1 package (8 oz) Andrew & Everett Shredded Sharp Cheddar Cheese
- 1/4 tsp dijon mustard ((optional))
- 2 tbsp Andrew & Everett Grated Parmesan ((topping))
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