Pan Fried Salmon with Pea and Citrus Crush Recipe
Check out our pan fried salmon with pea and citrus crush fish recipe. A perfect, delicious dinner meal. Try it today!
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Cooking tools:
- Oven
- Skillet
- Baking sheet
- Saucepan
- Colander
- Potato masher
- Grater
- Measuring spoon
- Mixing bowl
- Spatula
- Plate
Ingredients
- 2 tablespoons of rapeseed oil
- 4 x 180g Salmon fillets
- 4 branches of cherry tomatoes on the vine
- A squeeze of lemon juice
- Sea salt
- black pepper
- 750 g Garden Peas 800g of frozen peas
- Juice and rind of 2 large lemons
- A pinch of sugar
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