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Ingredients

• 3 1/2 cups water
• 1 1/4 cups apple cider or white vinegar
• 1 tablespoon sugar
• 1 tablespoon sea salt
• 4 cups cucumber spears
• 1/2 yellow onion, thinly sliced
• 2 cloves garlic, whole
• 2 heads fresh dill or two scant tablespoons dried dill