Creamy Cinnamon Horchata Popsicles Recipe
Creamy popsicles made to taste just like horchata the drink! A creamy and cinnamon rice drink made into a delicious frozen treat with all the great flavors of the traditional drink.
Keywords
- Low-Fat
- Peanut-Free
- Tree Nut-Free
- Fish-Free
- Blender
- Food Processor
- Freezer
- Icy Treats
- Beginner
- Low Salt
- Egg-Free
- Nut-Free
- Soy-Free
- Tomato-Free
- Pescatarian
- Gluten-Free
- Cinco de Mayo
- Shellfish-Free
- Kid-Friendly
- Vegetarian
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Cooking tools:
- Blender
- Food processor
- Popsicle mold
- Fine-mesh sieve
- Freezer
- Popsicle stick
- Mixing bowl
- Pitcher
- Slotted spoon
- Spoon
- Plastic wrap
- Measuring cup
- Measuring spoon
Ingredients
- 1 1/2 cup Long Grain White Rice
- 4 cups Water
- 14 ounces Sweetened Condensed Milk
- 1/2 cup Heavy Cream
- 2 Cinnamon Stick
- 1 teaspoon Ground Cinnamon
- 1 teaspoon Vanilla Extract
- to taste Ground Cinnamon
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