Mexican Pasta Bake | Texas Co-op Power
Mexican Pasta Bake with lean ground turkey, chunky salsa, and "Mexican blend" cheese—quick and hearty for your family!
Keywords
- texas co-op power
- mexican pasta bake
Ingredients
- 1/2 pound whole-grain corkscrew or penne pasta
- 20 ounces lean ground turkey
- 1 can corn or Mexican corn blend (15 ounces), drained
- 3 cups chunky salsa of your choice, plus more for garnish
- 2 cups shredded “Mexican blend” cheese, divided use
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