Macadamia-Crusted Goat Cheese & White Blend Pairing
Layers of texture and flavor—crunchy, creamy, sweet, and savory—all in one bite. Whether you're hosting a party or simply treating yourself, this cheese and wine pairing will impress.
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Ingredients
- 1/2 cup honey
- 1 split vanilla bean
- 3 Bartlett pears, peeled, cored, and cut into 1/2” pieces
- 1/3 cup brown sugar, packed
- 1/4 tsp. ground cinnamon
- 1/8 tsp. ground nutmeg (fresh if you can)
- 1/8 tsp. ground clove
- 1/8 tsp. ground ginger
- 2-3 Tbsp. lemon juice
- 1/2 tsp. vanilla extract
- Salt, as needed
- 3/4-1 cup macadamia nuts, chopped
- Fresh goat cheese, portioned into 1 oz. logs
- Nasturtium flower petals, or other edible flowers
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