Goats’ Cheese Tart with Macadamia Shortcrust Pastry
Delightful Goats' Cheese Tart with Macadamia Pastry | Nuthealth.org. Enjoy creamy goats' cheese, fresh herbs, and crunchy macadamias in a buttery tart. Perfect for special occasions or a tasty treat.
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Ingredients
- 2 cups plain flour
- ½ cup cold butter, diced
- ½ teaspoon cooking salt
- 1 cup raw macadamias, chopped
- 2-3 tablespoons iced water
- 4 eggs
- 2 egg yolks
- 1½ cups pure cream
- ½ cup parsley leaves, finely chopped
- 12 sage leaves, finely chopped
- 3 sprigs thyme, finely chopped
- 4¼ ounces soft goats’ cheese or marinated goats’ feta (drained)
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