Slow Cooker Aubergine Salad Recipe | olivemagazine
A salad in a slow cooker? Once you’ve seen how easy it is to get soft aubergines without slaving over a griddle, you’ll make this again and again
Ingredients
- 8 tbsp olive oil
- 6 tbsp pomegranate molasses
- 2 tbsp runny honey
- 2 tsp coriander seeds
- ¼ tsp black peppercorns ground
- 3 medium (about 750g) aubergines
- 1½ small red onions whole one thinly sliced
- ½ a small bunch coriander leaves finely chopped
- 75g pomegranate seeds
- 50g feta finely crumbled
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