Jackfruit Fajitas
Who doesn't love fajita night? These low protein fajitas are the best low protein version of the classic. Exchange free and ideal for those on a PKU diet.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at vitafriendspku.com.au.
Cooking tools:
- Garlic press
- Colander
- Chef's knife
- Cutting board
- Skillet
- Stove
- Measuring spoon
- Fork
- Spoon
- Plate
Ingredients
- 2 tbsp Oil
- 1 Red onion, sliced
- 1 Red pepper, sliced
- 1 Green pepper, sliced
- 5 Mushrooms, sliced
- ¼ Aubergine, sliced
- 4 Cherry tomatoes, quartered
- 3 Garlic cloves, crushed
- 140g Tinned Jackfruit, drained and shredded
- 10g Coriander, chopped
- 1 tbsp Fajita mix
- 2 tbsp Tomato purée
- ¼ Lemon
- Salt
- pepper
- 4 Low protein tortillas (see recipe)
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