Good-Cooking - Spinach-Artichoke Dip
Spinach-Artichoke DipSource: Southern Living1 (10 ounce) package frozen chopped spinach, thawed 1 (4 ounce) can artichoke heart quarters, drained 1 (5.6 ounc...
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Ingredients
- 1 (10 ounce) package frozen chopped spinach, thawed
- 1 (4 ounce) can artichoke heart quarters, drained
- 1 (5.6 ounce) container garlic-and-herb soft spreadable cheese
- 1 cup shredded Parmesan cheese
- 1 (8 ounce) container sour cream
- 1/2 cup mayonnaise
- 1 (2 ounce) jar chopped pimiento, drained
- 6 bacon slices, cooked and crumbled
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