Recipe: Piedmontese Beef Sirloin Fillet
Piedmontese Beef Sirloin Fillet with Panzanella Salad Prep Time: 45 minutes • Yields: 2 servings Ingredients:2 Fossil Farms Piedmontese Sirloin Fillets; 2 each at 8 oz.; 1 lb. package ½ cup cherry...
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Ingredients
- 2 Fossil Farms Piedmontese Sirloin Fillets; 2 each at 8 oz.; 1 lb. package
- ½ cup cherry tomatoes, halved
- ½ cup baby arugula
- ¼ cup red onion, julienned
- ¼ cup radishes, sliced
- ½ cup feta cheese, crumbled
- 2 tbsp. extra virgin olive oil
- 1 tbsp. sea salt
- ½ tbsp. cracked black pepper
- 1 medium baguette, diced
- 1 lemon, juiced
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