Taralli al vino
These are my grandson James’ favourite biscuits. They aren’t too sweet and taste the best with a cup of coffee. They are also very easy and simple to make.
Keywords
- Taralli al vino.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at ilglobo.com.
Cooking tools:
- Oven
- Mixing bowl
- Measuring cup
- Measuring spoon
- Baking sheet
- Dish
Ingredients
- 1 cup red wine
- 1 cup seed oil (sunflower, peanut etc.)
- 4 cups self-raising flour
- 1 tbsp icing sugar
- Vanilla essence
- Sugar, for decoration
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Italian Wine Biscuits Recipe
snapcalorie.com
Ciambelle al Vino
cooking-vacations.com
I nocatoli
ilglobo.com
Olive-Oil Pepper Biscuits Recipe
epicurious.com
Recipe for Ciambelline al Vino | Cooking Classes in Italy, The Intl Kitchen
theinternationalkitchen.com
Taralli
recipecloudapp.com
Italian Taralli - Burlington County Agricultural Center
burlcoagcenter.com
Sweet Taralli Biscuits Recipe - Lupi Olive Oil
lupi.co.nz