Pomegranate Glazed Meatballs Recipe - Feta Cheese Crumbles
Pomegranate juice is made into a sweet glaze for these savory meatballs topped with delicious Litehouse Simply Artisan Feta Cheese Crumbles.
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Cooking tools:
- Mixing bowl
- Oven
- Baking sheet
- Refrigerator
- Freezer
Ingredients
- 1 lbs Ground Beef
- 1 cup Panko Bread Crumbs
- 1 cup Milk
- 1 tbsp Litehouse® Freeze Dried Mint
- 2 tbsp Litehouse® Freeze Dried Red Onion
- 1 tbsp Litehouse® Freeze Dried Oregano
- ½ cup Litehouse® Simply Artisan Feta Cheese Crumbles
- ½ tsp Salt
- 1½ tsp Pepper
- 1 cup Pomegranate Juice
- ½ cup Sugar
- 2 tbsp Balsamic Vinegar
- 1 tsp Litehouse® Freeze Dried Parsley
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