Lemony Lentil Soup
Lemony Lentil Soup with spring onions, onion, celery, garlic, lemon zest, olive oil, bay leaves, ground cumin, ground coriander, ground cloves, salt, lentils, water, cilantro and parsley leaves,...
Keywords
- fall
- winter
- vegetarian
- vegan
- gluten-free
- dairy-free
- healthy
- gluten free
- dairy free
- lacto ovo vegetarian
- spring onions
- onion
- celery
- garlic
- lemon zest
- olive oil
- bay leaves
- ground cumin
- ground coriander
- ground cloves
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at spoonacular.com.
Ingredients
- 1 bunch spring onions
- 1 yellow diced onion
- 4 ribs diced celery
- 3 cloves garlic
- 1 lemon zest
- 1/4 cup olive oil
- 2 bay leaves
- 2 tsps ground cumin
- 1 tsp ground coriander
- 1/4 tsps ground cloves
- 1 tsp salt
- 360 g red split lentils
- 1 7/8 l water
- some cilantro and parsley leaves
- 61 ml fresh lemon juice
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