Spinach and three cheese pie
Nici Wickes' spinach and cheese pie recipe makes a hearty vegetarian lunch or dinner. Assemble in advance then cook when you need it!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nzwomansweeklyfood.co.nz.
Ingredients
- 1 large onion, finely chopped
- 1 tablespoon olive oil
- few large bunches of spinach (or 1 bunch silverbeet), chopped
- 1 head of broccoli, chopped into florets
- 3 eggs
- 1/2 cup mixed fresh herbs – parsley, thyme, mint
- pinch nutmeg
- salt and pepper
- 125 grams feta, crumbled
- 125 grams ricotta cheese or cottage cheese
- 75 grams cheddar cheese, grated
- 12 sheets filo pastry
- 120 grams butter, melted
- 1 teaspoon sesame seeds
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