Asian Chop Salad with Peking Duck Breast Recipe | Luv-a-Duck – Australia’s Favourite Duck

Asian Chop Salad with Peking Duck Breast Recipe | Luv-a-Duck – Australia’s Favourite Duck

www.luvaduck.com.au

Easy, flavorful Asian chop salad topped with crispy Peking Duck breast from Luv-a-Duck. Perfect for a quick, delicious summer meal.

View Original

Share this recipe:

Ingredients

  • 1 pack x 360g Luv-A-Duck Peking Duck Breast
  • ½ wombok cabbage, thinly shredded
  • 1 carrot, julienned
  • 1 cup bean sprouts
  • 1 cup fresh herbs: coriander, mint, spring onions
  • ½ cup peanuts, roasted and roughly chopped
  • Juice 1 lime juice
  • 1 Tbsp fish sauce
  • 2 tsp caster sugar
  • 1 tsp chilli flakes

More Like This