Tuna Pâté Recipe | Food From Portugal
This delicious and creamy tuna pâté is a quick recipe that takes just 10 min to prepare. It's perfect to serve at a party with friends!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodfromportugal.com.
Ingredients
- 150 grams (5 1/3 ounces) canned tuna
- 1 small onion
- Parsley (to taste)
- 1 teaspoon lemon juice
- 3 tablespoons mayonnaise
- 1 tablespoon oregano
- 1 clove of garlic
- 1 tablespoon yellow mustard
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