Special Raan Roast – Food Fusion - Pakistani's No 1 Quick Recipe Platform

Ingredients

• -Mutton leg 1 & ½ kg
• -Kashmiri lal mirch (Kashmiri red chilli) powder ½ tbs
• -Iodized Himalayan pink salt ½ tbs or to taste
• -Lemon juice 3 tbs
• -Dalda Sunflower oil 2 Cups
• -Pyaz (Onion) pureed 2-3 tbs
• -Dahi (Yogurt) ¼ Cup
• -Hari mirch paste (Green chilli paste) 1 tbs
• -Adrak lehsan paste (Ginger garlic paste) 1 tbs
• -Zeera powder (Cumin powder) ½ tbs
• -Haldi powder (Turmeric powder) ½ tsp
• -Kali mirch powder (Black pepper powder) 1 tsp
• -Dhania powder (Coriander powder) ½ tbs
• -Lal mirch powder (Red chilli powder) 1 tsp or to taste
• -Chaat masala 1 tsp
• -Garam masala powder ½ tsp
• -Dalda Sunflower oil 2 tbs
• -Boiling water as required
• -Darchini (Cinnamon stick) 1
• -Badi elaichi (Black cardamom) 1
• -Laung (Cloves) 3
• -Chaat masala
• -Hara dhania (Fresh coriander) chopped
• -Lemon Juice