Biscuits and Gravy Casserole
This casserole has the wonderful southern flavor of sausage gravy and biscuits and is a stick-to-your-ribs meal that will warm and revitalize you after a tough day of battling Old Man Winter.
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.grit.com.
Cooking tools:
- Baking dish
- Baking sheet
- Skillet
- Whisk
- Grater
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spoon
- Oven
- Stove
- Paper towel
- Plate
Ingredients
- 1 pound ground pork sausage.
- 5 tablespoons butter
- 1/4 cup flour
- 3 cups milk
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 1/2 cup chopped green onions divided in half
- 1 cup grated sharp cheddar cheese
- 8 jumbo refrigerator biscuits
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