Rosh Hashanah Brisket - Kosher.com
Kosher.com
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kosher.com.
Ingredients
- 3-pound brisket
- 2 tablespoons olive oil
- 1 medium onion, diced
- 1/4 teaspoon salt
- 1/4 teaspoon ground black pepper
- 1 cup Alfasi Cabernet Sauvignon or other dry red wine
- 15 ounces Tuscanini Crushed Tomatoes
- 1 teaspoon Pereg Paprika
- 2 tablespoons honey
More Like This
Classic Rosh Hashanah Brisket
flavournetwork.ca
Aioli Brisket - Kosher.com
kosher.com
Silan-Baharat Brisket - Kosher.com
kosher.com
Red Wine and Honey Braised Brisket - Kosher.com
kosher.com
:max_bytes(150000):strip_icc()/Simply-Recipes-Jewish-Brisket-LEAD-04-55234cc127294f66a7efed871b7e87be.jpg)
Jewish Brisket Recipe
simplyrecipes.com
Oven-Cooked Brisket with Soy Sauce and Balsamic Vinegar - Kosher.com
kosher.com
Super Roast Brisket (Slow Cooker) - Kosher.com
kosher.com
Passover Sweet and Saucy Brisket - Kosher.com
kosher.com