Creamy Potato Leek & Parsnip Soup

Name: Creamy Potato Leek & Parsnip Soup
Ingredients: 2 medium leeks; 3 cups stock (veggie or chicken); 3 cups water; 3 cups peeled and chopped white or yellow potatoes (or a mix); 1 large or 2 small parsnips, peeled or scrubbed and chopped; 1 tsp salt; 1/2 tsp pepper; 2 tbsp butter or oil; 2 slices thick white bread; 1 1/2-2 cups leftover mashed potatoes (optional, but if you have them it's delicious!); Garnish- sour cream or creme fraiche and green onions or chives

freshforkmarket.com

Ingredients2 medium leeks3 cups stock (veggie or chicken) 3 cups water3 cups peeled and chopped white or yellow potatoes (or a mix)1 large or 2 small parsnips, peeled or scrubbed and chopped1 tsp...

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Ingredients

2 medium leeks
3 cups stock (veggie or chicken)
3 cups water
3 cups peeled and chopped white or yellow potatoes (or a mix)
1 large or 2 small parsnips, peeled or scrubbed and chopped
1 tsp salt
1/2 tsp pepper
2 tbsp butter or oil
2 slices thick white bread
1 1/2-2 cups leftover mashed potatoes (optional, but if you have them it's delicious!)
Garnish- sour cream or creme fraiche and green onions or chives