Light and Flaky Croissants | Red Star® Yeast
Homemade croissants take a bit of effort, but are so worth it! Filled with layers of butter and fluffy yeast dough, serve warm and enjoy!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at redstaryeast.com.
Ingredients
- 1 1/2 cups milk
- 2 (0.25oz each) packages (14g) or 4 1/2 teaspoons Red Star Active Dry Yeast
- 1/4 cup granulated sugar
- 1 teaspoon table salt
- 2 medium eggs
- 4 2/3 cups bread flour
- 1 1/2 cups butter (cold)
- 1 large egg (beaten, for egg wash)
More Like This
Croissants Recipe
cookwithnabeela.com
Easy & Flaky Croissants Recipe: My Family
kitchen20.com
Perfectly Flaky Croissants
howto.cooking
Quick and Easy Crescent Rolls - Red Star® Yeast
redstaryeast.com
Homemade Flaky Croissants Recipe | ReallyEats
reallyeats.com
Croissant French Bread | Red Star® Yeast
redstaryeast.com
Yeast Pancakes - Red Star® Yeast
redstaryeast.com
Homemade Croissants: The Ultimate Flaky, Buttery - Hello Recipes
hellorecipes.net