Easy & Flaky Croissants Recipe: My Family
Whip up the best croissants recipe at home! My easy method for homemade butter croissants makes breakfast a delightful experience. Give it a go!
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Cooking tools:
- Kitchen scale
- Rolling pin
- Oven
- Baking sheet
- Mixing bowl
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
Ingredients
- 4 cups (500g) all-purpose flour
- 1/4 cup (50g) granulated sugar
- 2 teaspoons (8g) salt
- 1 packet (2 1/4 teaspoons or 7g) instant yeast
- 1 1/2 cups (360ml) whole milk, lukewarm
- 1/4 cup (60g) unsalted butter, melted
- 1 1/4 cups (285g) unsalted butter, cold
- 1 large egg
- 1 tablespoon (15ml) milk or water
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