Steak Sandwich with a Spicy Relish | Recipe | Simply Beef & Lamb
Steak Sandwich with a Spicy Relish
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Cooking tools:
- Nonstick skillet
- Pastry brush
- Bread knife
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Stove
- Plate
- Spoon
- Serving platter
- Plastic wrap
Ingredients
- 4 thin cut beef steaks
- 2 teaspoons English mustard
- 2 tablespoons rapeseed oil
- 1 medium onion, peeled and finely sliced
- 200g mushrooms, sliced
- 1 teaspoon sugar
- 2 tablespoons good balsamic vinegar
- 2 tablespoons tomato ketchup
- 2 tablespoons sweet chilli sauce or similar
- 2 tablespoons reduced calorie mayonnaise
- 4 small baguettes, focaccia or ciabatta breads, warmed
- Salad leaves, sliced tomatoes and cucumber, to garnish
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