Bread Pudding with Maple Custard Cream Recipe
Try our bread pudding with maple custard cream recipe made with Dairyland organic milk. Discover this recipe and many more to inspire yourself!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.dairyland.ca.
Cooking tools:
- Double boiler
- Baking dish
- Oven
- Stove
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spoon
- Chef's knife
- Cutting board
- Plate
Ingredients
- 4 eggs, beaten
- 80 ml (1/3 cup) brown sugar
- 500 ml (2 cups) Dairyland organic milk
- 6 cups bread, cubed
- 6 egg yolks
- 375 ml (1 ½ cups) Dairyland organic milk
- 60 ml (1/4 cup) sugar
- 45 ml (3 tbsp.) maple syrup
- Variety of berries
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