Miso-Glazed Salmon Noodle Salad Recipe | Food Network UK
This mouth-watering recipe is ready in just 25 minutes and the ingredients detailed below can serve up to 2 people.
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Cooking tools:
- Pot
- Stove
- Colander
- Measuring cup
- Measuring spoon
- Mixing bowl
- Whisk
- Chef's knife
- Cutting board
- Tongs
- Oven
- Baking sheet
- Parchment paper
- Pastry brush
- Instant-read thermometer
- Serving bowl
- Plate
Ingredients
- 2 packages instant noodles
- 2 tablespoons peanut butter
- Juice of 1 lime
- 1/3 cup plus 2 tablespoons store-bought Asian sesame dressing
- One 8-ounce bag shredded cabbage mix (red and green cabbage plus carrots)
- 1/4 cup red miso
- 2 tablespoons honey
- Salt
- Two 6-ounce skinless salmon fillets
- Toasted sesame seeds, for garnish
- Thinly-sliced spring onion greens, for garnish
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