Thermomix recipe: Carrot and Daikon Pickle | Tenina.com
This simple and quick to make daikon carrot pickle will enhance many an Asian meal. It also keeps well in the fridge for weeks so give it a go.
Keywords
- daikon pickle
- carrot pickle
- daikon carrot pickle
- pickle
- homemade
- asian
- thermomix
- easy
- recipe
- tenina
- vinegar
- ginger
- soup
- tasty
Ingredients
- 300 Grams carrots, peeled and roughly chopped
- 300 Grams daikon, peeled and roughly chopped
- 250 Milliliters white or apple cider vinegar
- 250 Milliliters filtered water
- 1 Tablespoon pure maple syrup
- 2 Teaspoons fine sea salt, plus extra teaspoon for softening veggies
- 20 Grams ginger, peeled and sliced
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