Lemon glaze madeleines - Cookidoo® – the official Thermomix® recipe platform
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Cooking tools:
- Food processor
Ingredients
- 120 g unsalted butter
- 2 eggs
- 120 g caster sugar
- 120 g plain flour
- 1 ½ tsp baking powder
- 1 pinch sea salt
- 1 tsp natural vanilla extract
- 1 lemon
- 30 g milk
- 10 g oil
- 100 g icing sugar
- 30 g freshly squeezed lemon juice
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