Lemon glazed madeleines
Servings 20 madeleines Ingredients 3 eggs 140 g (0.65 cups) of sugar 175 g (12 tbsp) of melted unsalted butter 160 g (1 1/4 cups) of all-purpose flour 25 g (4 tbsp) of almond powder 5 g (1 tbsp) of...
Keywords
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at reimbar.org.
Cooking tools:
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- Measuring spoon
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- Madeleine pan
- Spatula
Ingredients
- 3 eggs
- 140 g (0.65 cups) of sugar
- 175 g (12 tbsp) of melted unsalted butter
- 160 g (1 1/4 cups) of all-purpose flour
- 25 g (4 tbsp) of almond powder
- 5 g (1 tbsp) of baking powder
- 1 pinch of salt
- 2 lemon zests
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