Dungeness Crab California Roll | Town & Country Markets

Ingredients

• 1 cup cooked sushi rice
• 2 tablespoons rice wine vinegar
• 1 tablespoon sugar
• 1 teaspoon salt
• 2 sheets of nori, cut in half
• 1/2 pound Dungeness crab meat
• 1/2 avocado, thinly sliced
• 1 cucumber, julienned
• 1 tablespoon soy sauce
• 1 teaspoon wasabi paste
• Pickled sushi ginger
• Spicy mayonnaise (optional)
• 2 tablespoons toasted sesame or fried onion crumbles (optional)
• Sushi rolling mat and plastic wrap