Steak Sandwiches with Caramelised Fennel | Helgas
Treat yourself to these mouth watering Steak Sandwiches with Caramelised Fennel. If you don't have fennel on hand, you can use two large red onions instead!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.helgas.com.au.
Ingredients
- 2 tbsp extra virgin olive oil
- 2 medium fennel bulbs (600g), sliced thinly
- 1 clove garlic, crushed
- 2 x 200g scotch fillet steaks
- 8 slices Helga’s Traditional Wholemeal Bread
- 1 tbsp wholegrain mustard
- 1 tbsp lemon juice
- 60g baby rocket leaves
- 2 vine-ripened tomatoes (180g), sliced
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