Homemade Gluten Free Pasta – Christine Bailey

Homemade Gluten Free Pasta – Christine Bailey

christinebailey.co.uk

Learn how to make versatile, colorful homemade gluten-free pasta using simple ingredients and a food processor. Perfect for dishes without a pasta machine.

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Ingredients

  • 150 g gluten free plain flour
  • 50 g potato starch
  • 30g cornflour
  • 1 tbsp xanthan gum
  • Pinch of sea salt
  • 3 large eggs
  • 1 tablespoon olive oil

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