Lentil Burgers - Allergy Associates of La Crosse
Lentil Burgers Ingredients - 1 cup dry lentils, rinsed - 2 1⁄2 cups water - 1⁄2 tsp. salt - 1 tbsp.
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Ingredients
- 1 cup dry lentils, rinsed
- 2 1⁄2 cups water
- 1⁄2 tsp. salt
- 1 tbsp. olive oil
- 1⁄2 medium onion, diced
- 1 carrot, diced
- 1 tsp. pepper
- 1 tbsp. gluten-free reduced sodium soy sauce
- 3⁄4 cup rolled oats, finely ground
- 3⁄4 cup rolled oats, finely ground 3⁄4 cup gluten-free breadcrumbs
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