Oodle Noodle Soup | Recipe Saver

Ingredients

• 6 cups turkey stock
• 1 bay leaf
• 1 cup carrot, diced
• 3/4 cup onion, chopped
• 3/4 cup celery, diced
• 2 cloves garlic, minced
• salt, to taste
• freshly ground black pepper, to taste
• 1/4 cup parsley, chopped, plus more, to taste, for garnish
• 1 1/2 cups no-yolk egg noodles
• 2 cups turkey, leftover and shredded