Waldorf Turkey Pasta Salad
Waldorf Turkey Pasta Salad with juicy turkey, crisp apple, and tangy dressing. Quick and easy!
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Cooking tools:
- Microplane
- Pot
- Stove
- Colander
- Measuring cup
- Measuring spoon
- Mixing bowl
- Whisk
- Chef's knife
- Cutting board
- Refrigerator
Ingredients
- 1/2 pound (1-pound) box Fusilli pasta
- 1/3 cup plain Greek yogurt
- 1/3 cup mayonnaise
- 1 tablespoon grated orange zest
- 2 tablespoons fresh lemon juice
- 1 tablespoon chicken flavored bouillon granules
- 2 cups cubed JENNIE-O® Extra Lean Oven Roasted Turkey Breast
- 1 apple, diced
- 1 cup sliced celery
- 1/2 cup halved grapes
- 1/4 cup chopped parsley
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