Gluten Free Lemon Ricotta Pancakes by leahxglutenfree - FoodSocial
Delight in fluffy Gluten Free Lemon Ricotta Pancakes with a tangy lemon twist and blueberry syrup. Perfect for gluten-free breakfasts! 🍰🍋✨
Ingredients
- 2 cups Gluten-Free Flour
- 1 tsp Baking Soda
- 2 tsp Baking Powder
- 0.5 tsp Salt
- 0.75 cup Ricotta
- 1 cup Milk
- 2 Tbsp Extra Virgin Olive Oil
- 1 whole Egg
- 2 Tbsp Granulated White Sugar
- 2 tsp Vanilla Extract
- 1 tsp Lemon Zest
- 1 Tbsp Lemon Juice
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