Lemon Ricotta Pancakes - Coolinarco.com
Lemon Ricotta Pancakes, infused with a refreshing hint of lemon, perfect for a delightful breakfast or brunch that everyone will love.
Ingredients
- 1 cup ricotta cheese (full-fat recommended for creaminess)
- 1 large egg (separated into yolk and white)
- 1 cup all-purpose flour (sifted)
- 1 tablespoon baking powder
- 1 tablespoon sugar
- 1/4 teaspoon salt
- 3/4 cup milk
- 1 tablespoon lemon zest (freshly grated)
- 1 tablespoon lemon juice (freshly squeezed)
- 2 tablespoon unsalted butter (melted)
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