Hummingbird Slice with Cream Cheese Frosting (and dehydrated pineapple flowers) - Pure Gold Pineappl

Name: Hummingbird Slice with Cream Cheese Frosting (and dehydrated pineapple flowers) - Pure Gold Pineappl
Ingredients: 1 medium pineapple (divided use if making dehydrated pineapple flowers – see note above); 2½ cups plain flour; 1 teaspoon bicarb soda; ½ teaspoon salt; 1½ teaspoons cinnamon; ½ teaspoon allspice; ½ teaspoon ground cloves; 180g pecans; 2 large bananas; 3 eggs; ½ cup olive oil, plus extra for greasing; 1 cup dark brown sugar; ¾ cup raw sugar; 2 teaspoons vanilla extract

www.puregoldpineapples.com.au

Treat guests like hummingbirds with our party-sized slice—fluffy cake layers, cream cheese frosting, and dehydrated pineapple flowers. Perfect for unexpected visitors or dessert platters!

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Ingredients

1 medium pineapple (divided use if making dehydrated pineapple flowers – see note above)
2½ cups plain flour
1 teaspoon bicarb soda
½ teaspoon salt
1½ teaspoons cinnamon
½ teaspoon allspice
½ teaspoon ground cloves
180g pecans
2 large bananas
3 eggs
½ cup olive oil, plus extra for greasing
1 cup dark brown sugar
¾ cup raw sugar
2 teaspoons vanilla extract