Southern fried fish finger sandwiches - Good Food Middle East
Delight in crispy Southern fried fish finger sandwiches with a twist! Perfect for any casual gathering or quick meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfoodme.com.
Ingredients
- 30g pack fajita seasoning
- 50g plain flour
- 2 large eggs, beaten
- 100g dried breadcrumbs
- 500g skinless and boneless cod, cut into chunky fish fingers cod
- oil, for frying
- 4 white crusty bread rolls, sliced in half
- 4 tbsp mayonnaise
- ½ iceberg lettuce, shredded
- tomatoes
- gherkins
- lemon wedges
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