Chargrilled Pork Leg | Pork Recipes | Jamie Oliver Recipes
A delicious pork leg recipe from Jamie Oliver served with asparagus and delicate courgette ribbons; a tasty midweek treat.
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Cooking tools:
- Grill
Ingredients
- 100g hard goat's cheese
- 8 tablespoons extra virgin olive oil, plus a little extra
- 1 clove of garlic
- 1 small bunch of fresh lemon thyme, leaves picked
- 4 x 175g pork escalopes, about 1cm thick
- sea salt
- freshly ground black pepper
- 500g asparagus, finely sliced lengthways
- 250g green and yellow courgettes, finely sliced lengthways
- 4 tablespoons cider vinegar or white wine vinegar
- 1 bunch of fresh mint, leaves picked
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