Egg Shakshuka
Egg Shakshuka is a total star for your brunch gatherings.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.halfyourplate.ca.
Cooking tools:
- Skillet
- Cutting board
- Chef's knife
- Measuring spoon
- Measuring cup
- Wooden spoon
- Spatula
- Saucepan
- Stove
- Oven
- Pot
- Slotted spoon
- Paper towel
Ingredients
- 2 tbsp Extra Virgin Olive Oil
- 1 Sweet Onion (diced)
- 2 cloves Garlic (chopped)
- 1 Red Pepper (diced)
- 1 Red Chili Pepper (seeded and chopped finely)
- 5-6 Heirloom Tomatoes (diced)
- 1 tsp Smoked Paprika
- 1 tsp Cumin
- Salt
- Pepper
- Fresh Cilantro
- 4 Eggs (poached)
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