Panko Soft Crab Sandwich with Lemon Aioli - Handy Seafood
These sandwiches feature crispy, panko-breaded soft-shell crabs nestled in toasted brioche buns and drizzled with a bright, garlicky lemon aioli—perfect for a q
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at handycrab.com.
Ingredients
- 2 Handy Seafood Panko Breaded Soft Shell Crabs (whales)
- 2 brioche buns
- Butter or mayonnaise (for toasting)
- 2 lettuce leaves (green leaf, romaine, or butter lettuce work well)
- 2 tomato slices
- Lemon Aioli
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