Sun-Dried Tomato Veggies - California Sun Dry

Ingredients

• 3-4 tbsp olive oil, from drained tomatoes
• 1 cup sliced red onion
• 4-5 red potatoes, cooked in skins, cubed
• ¼ lb fresh green beans, steamed
• ½ cup Julienne Cut Sun-Dried Tomatoes, drained and chopped
• ¼ cup green olives (optional)
• ¼ cup black olives (optional)
• ¼ cup parmesan cheese, freshly grated