Creamy Sausage Pasta | Recipe Cart
This Creamy Sausage Pasta recipe has a cream cheese and Parmesan blend with roasted red peppers, sweet or spicy Italian sausage, spinach, and your choice of pas
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Cooking tools:
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Mixing bowl
- Skillet
- Stove
- Pot
- Colander
- Spatula
- Spoon
- Plate
- Serving bowl
Ingredients
- 1 lb. Italian sausage (hot or sweet)
- ½ cup dry white wine (See notes)
- 1 Tablespoon tomato paste
- 3 cloves garlic (minced)
- 1 cup chicken broth
- ½ teaspoon mustard powder
- ½ teaspoon onion powder
- 1 teaspoon Italian seasoning
- 1 cup heavy cream
- 7 oz. jar roasted red peppers, drained (Equal to about 1 cup.)
- 1 ½ cups spinach
- 4 oz. cream cheese (softened)
- 3/4 cup Parmesan cheese
- ½ lb. rigatoni
- Fresh parsley (to garnish)
- Red pepper flakes (to garnish)
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